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Too Much Sugar Bakery
Stand: 956
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Too Much Sugar aka @too.muchsugar was found in 2020 and is producing Asian-inspired food, patisserie, pastries and snacks. It was started in lockdown when professional chef-founders Winnie and Theo started making cakes and bakes and sold their products at Canada Water Market for their neighbours. Since then the business has grown to include catering events, bespoke celebration and wedding cakes, and wholesale supply. They also creates exquisite seasonal gift boxes for Eastern and Western holidays.
Address
Mission Kitchen,1/F of the Food Exchange,
New Covent Garden Market,
London
SW85EL
United Kingdom
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