SALUMI EMMEDUE
Salumi Emmedue is an Italian family-run company founded in 1986 in the Basilicata region. We produce Ham and Salumi 100% made in Italy, gluten-free and lactose-free, as classics Ventricina, Spianata, Milano and Napoli, typical sausages of the territory like Lucanica, Soppressata, Coppa and in addition we produce a range of typical products without preservatives. With a strong commitment to excellence, Salumi Emmedue stands out for its attention to detail and passion for its craft, offering cured meats that represent the best of Italian gastronomy.
Address
SALUMI EMMEDUE srlC.da Serralta 19
PICERNO
PZ
85055
Italy