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PESCE AZZURRO CEFALU' S.R.L.
Stand: 1650b
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Founded in 1979, Pesce Azzurro Cefalù S.R.L. is the market leader in Italy’s fish
canning industry. With 49 employees and a turnover of € 25.777,000 in 2024, we are
committed to quality and sustainable practices. Quality and tradition are at the heart
of every phase of our production process and in our work we maintain the Sicilian
Traditions, handed down by local fishermen since ancient times. This still allows us
to preserve the flavours and tastes of ancient Sicilian Recipes.
We offer a wide range of products: Anchovy fillets, Anchovy paste, Sardines, Tuna,
Mackerel, Salted fish, Fish sauces, Marinated fish. We produce our brands and
for Private Label for large-scale retail trade, such as Carrefour, Crai, Maruzzella, Il
Gigante. Our exports extend across numerous European and international markets.
Our company is certified IFS, AIC (Italian Celiac Association), No GMO, Kosher, Friend
of the Sea (conforming to the principles of sustainable seafood),
ECOGRUPPO Italia for the use of Extra Virgin Olive Oil from Organic farming. We
are currently FDA (USA), CITA (China), MFDS (Sud Korea), and ONSSA (Morocco)
registered.
Address
CONTRADA PRESIDIANA snc, CEFALU' (PA)90015
Italy
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