Chocolat Madagascar
Stand: 2530
Multi award winning, fresh fine chocolate producer & fine flavour cacao grower of Madagascar.
Winners of over 70 international awards including Great Taste Producer, two prestigious Golden Bean Awards by the Academy of Chocolate, International Chocolate Awards & Cocoa of Excellence awards & Ethical Consumer best buy.
Nature positive agroforestry cacao ( single estate , single terroirs/farms, grand cru- of north west and east coast Madagascar), freshly crafted by the Malagasy La Chocolaterie Robert of Antananarivo.
No chemical processing/ no alkalisation, minimal ingredients, no added sugar or additives,
in drops and bar formats.
- Fine chocolate bars, couvertures (vegan dark and dairy alternatives, milk & white)
- ceremonial grade fine roasted dark 100% cacao.
- unroasted cacao fine raw chocolate
- Single origin cacao ingredients ( liquor, butter, powder, nibs)
SGS HACCP certified. Organic ECOCERT.
Address
472 Boulevard RatsimandravaOuest Ambohijanahary
Antanananarivo
101
Madagascar
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Dark 100% - Drops or 100g block format - fine fruity flavours minimally processed - ceremonial grade
Grand cru de Sambirano fine flavour cacao of north west Madagascar, roasted without chemicals ( no alkalisation), hence minimally processed like ceremonial cacao.
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