30 March - 01 April 2026
Excel London

Exhibitor List

Chocolat Madagascar

Stand: 2530

Multi award winning, fresh fine chocolate producer & fine flavour cacao grower of Madagascar. 

Winners of over 70 international awards including Great Taste Producer, two prestigious Golden Bean Awards by the Academy of Chocolate, International Chocolate Awards & Cocoa of Excellence awards & Ethical Consumer best buy. 

Nature positive agroforestry cacao ( single estate , single terroirs/farms, grand cru- of north west and east coast Madagascar), freshly crafted by the Malagasy La Chocolaterie Robert of Antananarivo.   

No chemical processing/ no alkalisation, minimal ingredients, no added sugar or additives, 
in drops and bar formats.

  • Fine chocolate bars, couvertures  (vegan dark and dairy alternatives, milk & white) 
  • ceremonial grade fine roasted dark 100% cacao.
  • unroasted cacao fine raw chocolate
  • Single origin cacao ingredients ( liquor, butter, powder, nibs)

SGS HACCP certified. Organic ECOCERT. 

  

Address

472 Boulevard Ratsimandrava
Ouest Ambohijanahary
Antanananarivo
101
Madagascar
 Fine dark RAW 100% cacao unroasted  ( natural and/or organic certified)
Fine flavour cacao, that is minimally processed ( not roasted, not alkalised) to preserve even more antioxidants than roasted and alkalised cacao. Bright citrus flavours, ceremonial grade of Madagasca …
Vegan - cashew nut (milk and white alternatives) - couvertures
VEGAN MILCashew & BLANCashew CouverturesTaste - Mellow & creamy, from the Malagasy cashew nuts with notes of fruit from the fine cacao of Sambirano.In bar and drops formats.
Fine dark 100% single terroir/ farm bars
The Mava estate lies within 1700 hectares of forests along Sambirano river valley, north west Madagascar. It's made up of several agroforestry farms, including Ottange, Maliolio, Ambohimena, and Ankid …
Fine Dark 100% Cacao Bar - ceremonial grade cacao ingredient
Fine dark 100% cacao., no added sugar, high fibre, minimally processed  ( not alkalised). Award winning.
Dark 100% - Drops or 100g block format - fine fruity flavours minimally processed - ceremonial grade
Grand cru de Sambirano fine flavour cacao of north west Madagascar, roasted without chemicals ( no alkalisation), hence minimally processed like ceremonial cacao.
5 Results
    UK distributor - Chocolate & Cocoa ingredients - Food Service / Gelato & Desserts Collection 2025
    Henley Bridge - Chocolate & Cocoa ingredients - Food Service / Gelato & Desserts Collection 2025
    Chocolat Madagascar - Baking, Couvertures, Cacao ingredients
    CouverturesOrganic & natural vegan dark chocolate/ cacao mass/ cacao liquor Milk chocolateWhite Gold ChocolateVegan MILCashew chocolateVegan BLANCashew chocolate Enrobed whole roasted cacao beansOrgan …
    Chocolat Madagascar Retail
    Chocolat Madagascar - Retail Bars range, background 
    3 Results
      Chocolat Madagascar 100% cacao bar
      Seed to Tree to Cacao to Chocolat in Madagascar - Dark Chocolate 100% Cocoa. One ingredient. No chemical processing. High fibre, no added sugar, ceremonial grade.
      Chocolat Madagascar
      Journey of origin fine cacao to origin fine chocolat crafted by Malagasy Chocolaterie Robert (est 1940) in Antananarivo, Madagascar.Fine Cacao grown in north Madagascar under the shade of the Sambiran …
      2 Results
        Unlocking the Nutritional Power of 100% Cacao: Minerals, Antioxidants -for the Health & Ceremonial Concious!
        Chocolat Madagascar is excited to share insights into the nutritional profile of dark 100% cacao, highlighting its rich mineral and antioxidant content, and the effects of common processing methods su …
        1 Results
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