The Institute of Food Science & Technology (IFST) is the leading professional body for those involved in all aspects of food science and technology.

Our members are based in business, research, education and government; across the food sector from agriculture to manufacture, retail and foodservice. Members are individuals who benefit from knowledge resources, our professional and social network, and career and professional development opportunities including events and conferences and our online community.

We independently certify our members' competence and uphold standards of professionalism in food science and technology. Our members' knowledge and skills are demonstrated through professional registers and accreditation schemes that are widely recognised and valued throughout the sector.

IFST works for food technical professionals to develop their knowledge, community and career progression. Join Us Today!